Dry Sauvignon Blanc (<5g/l or up to 9g/l if TA <2g/l lower) (Brandy) Unwooded any vintage
A fine Cape Brandy, matured for three years. Sherry, wood and walnut aromas mask a more subtle bouquet of apricot, sweet vanilla tropical fruit. The palate is full and fruity, with spices and a nutty, sherry-laden swallow. The finish is soft, fresh and long-lasting.