Dry White Varieties (<5g/l or up to 9g/l if TA <2g/l lower) (Other than above-mentioned classes)

Deep ruby red colour. Ripe fruit on the nose. Pallet shows good balance between ripe berry fruit and well integrated oak aromas , hints of chocolately , mocca and vanillin aromas derived from careful selection of oak. Medium to full bodied wine , well-structured, rich and supple with elegant tannin and soft finish.