Dry White Varieties (<5g/l or up to 9g/l if TA <2g/l lower) (Other than above-mentioned classes)
VINTAGE:
2016
MORE INFORMATION:
With an organic approach to farming where soil, vine and terroir is handled with respect and caution, this unique wine, famous for its fruitful flavors of banana and plum, can be found aged in French Oak. A wine to enjoy next to a fire, paired with biltong and snacks, or to be served at dinner alongside a tasty, gourmet red meat dish.