Herbal/Spiced/Botanical Liqueurs

The wine has a brilliant colour - deep, dark, intense and bright. Aromas of concentrated, ripe black cherry, as well as mulberry fruit flavours and prunes greet you on the nose along with subtle hints of cigar box. The palate is dense, structured and powerful. Firm fruit tannins are beautifully balanced by well integrated soft oak flavours which promise age-ability, and gives structure and length. Very well rounded and supported with a smooth, silky elegance and upfront flavours of juicy black cherry and mulberry with hints of dark chocolate. The complex palate will awaken your taste buds and undertones of leather and wild berry with a velvety texture will linger for a while and leave you wanting more of this big, bold wine.

Versatile when it comes to food pairing options but undoubtedly a big wine which will pair well with big foods. Steak, kudu, ostrich, roasted springbuck, venison pie – this wine can handle them all very well. It will always go well with grilled or barbequed foods as the intense flavours of the wine latches on to the pronounced ‘browning’ flavours which develop with these cooking methods. tends to not go well with strong and blue veined cheeses that can overwhelm the fruit flavours of the wine.