Shiraz & Rhone Varietal based Red Blends

The deep maroon centre is complemented with strong plum, oak and spicy tones. A bouquet of chocolate, violets and pecan nuts leaps out of the glass. The wine has a very soft and velvety front palate and fruity, but firm, mid palate with a fresh and long aftertaste. The Shiraz provides this blend with typical red fruit and spicy flavours, with Mourvèdre providing berry and fresh herbal aromas. The Viognier compliments the overall aromatic sensation and softness to accompany the wood.

Because of the complexity and softness of this wine it will go very good with well marinated meat dishes like duck and fillet steak. Saucy pasta dishes or pork belly will also work perfect with this blend.