Colour:
Bright ruby red colour.
Bouquet:
Up-front dark berries with dark chocolate and subtle spicy undertones.
Palate:
The palate is surprisingly rich and beautifully balanced. Flavours of darker blackberry and cherry with hints of dark chocolate and spicy oak.
Food:
Pinotage is an incredible wine, because it is versatile enough to pair across a huge spectrum of dishes from oysters to game to spicy Middle Eastern cuisine. In fact, like Dragon Tree, it loves spices and even chillies.
It is gorgeous with slow-cooked duck drizzled with a pomegranate and cardamom gravy and served with potatoes roasted in duck dripping as well as a green salad of bitter leaves.