Dry Chenin Blanc (<5g/l or up to 9g/l if TA <2g/l lower)

Light straw in color, the Chenin blanc is full-bodied yet elegant. The wine is very viscous, giving it a wonderful mouthfeel and texture. The acid is well integrated and balanced resulting in a palate that shows great length and fullness for an unwooded wine. Primary fruit flavors of white peaches and nectarine dominate the nose and palate. The resulting wine shows a rare combination of intense aromas, complexity, and length which is an excellent example of South African Chenin blanc.

Compliments fish, salads, and white meat dishes.