Michelangelo International Wine and Spirits Awards
Excelsior Cabernet Sauvignon
2020 Gold Medal
Excelsior Estate
VARIETAL:
Cabernet Sauvignon (18) Barrel fermented/barrel matured/wooded (staves, chips or wood rice) 2019 and older
VINTAGE:
2019
MORE INFORMATION:
This Cabernet Sauvignon displays ripe blackcurrant, and dried herb characters on the nose, which are backed up with some spicy oak notes . The palate is smooth and soft, with beautiful ripe tannins and a long finish
With the blackcurrant and dried herb character it 's a spot-on choice to pare a juicy medium sirloin steak.