Méthode Cap Classique and Méthode Ancestrale (30) Unwooded non-vintage

The Brut Nature has an appealing and lively mousse with complex ripe fruit on the nose Generous baked apple, fresh citrus with hints of warm brioche and praline on the nose follows to a refined character and an almost creamy texture on the palate. A naturally high acidity makes it elegant and refreshing, yet refined, capturing the very essence of sophistication, a perfect balance of complexity, poise and harmony.