Merlot (19) Barrel fermented/barrel matured/wooded (staves, chips or wood rice) 2019 and older

2017



DESCRIPTION: A medium-bodied wine designed to emphasise rich, plum fruit complemented by gentle tannins acquired through judicious wooding. FOOD: This wine pairs well with meat dishes such as game (venison), beef stew, roast lamb, duck (particularly with a fruity sauce), as well as rich fish such as tuna and salmon. Awards won: