Dry Chenin Blanc (<5g/l or up to 9g/l if TA <2g/l lower) (2) Barrel fermented/barrel matured/wooded (staves, chips or wood rice) 2019 and older

2018

Dominant pineapple, peach and ripe pear aromas with notes of spicy oak. A rich mouth-filling wine with good structure and a long finish of dried fruit, white flowers and subtle minerality.

Enjoy with crayfish, roast pork or liver pâte on toasted ciabatta.