Red blends (other than Classes 17, 18 and 19) () Barrel fermented/barrel matured/wooded (staves, chips or wood rice) 2020 and older
This is a blend of 56% Cabernet Sauvignon and 44% Tinta Barocca. A wine with lots of attractive berry fruit flavors on the nose and which also carries through nicely on the palate with a hint of spiciness. It is smooth and well balanced with a touch of toastiness and lingering aftertaste.
The ideal match for red meats, pizzas, and pasta. Ideal for outdoor picnics and no need for a corkscrew, it’s screw-cap! Serve at room temperature (18°C) or slightly chilled.