Gin () Contemporary
Delicious with seafood, particularly sushi and ceviche
Perfect Serve: G&T using a good Indian Tonic, large block of ice, sprig of fresh rosemary and a brined olive or 2. If olives not to your taste the addition of a ribbon of cucumber and black peppercorns. Otherwise a slice of lemon is always a good option.
Alternatively Serve: makes a delicious martini