Rum

Canabella Cachaça Prata is produced from naturally fermented and distilled fresh sugar cane juice. The sugar cane is planted on the distillery’s property, and is harvested and processed within 24 hours, which results in a soft and acidity-free distillate. Produced from the heart of the distillation and rested in stainless steel vats for a year, the result is a high-quality white cachaça with an incomparable aroma and taste. Nose – A mixture of fruity and fresh sugar cane aromas. Palate – A sweet taste, with a pleasant, lingering aftertaste. Suggested Serve – Delicious when enjoyed neat, and is perfect for caipirinhas and countless mouth-watering cocktails.

Canabella Cachaça Prata pairs well with seafood, white meats, and light cheeses.