Ready-to-drink, rum-based cocktail made with lightly aged South African rum, natural cane sugar, citrus, bitters, and spices. Aromatic nose of fresh fruits and citrus mixed with black pepper, cinnamon and subtle bitterness. Smooth palate mirroring the nose followed by a fresh limy finish.
Pairs well with savory meat dishes, particularly grilled fish, savory beef/lamb, and chicken entrees.