Dry Chenin Blanc (<5g/l or up to 9g/l if TA <2g/l lower)

Note vibrant aromas of white pear, grapefruit, and Granny Smith apples on the nose while the palate displays delicious gooseberry and lees flavours, textured by minerality and round finish.

The fresh and delicate nuances of wet stone and zesty citrus pair beautifully with seasonal salads, giving the sense of a year-round summer. A crispy, crumbed chicken salad would be a firm favourite, but grilled line fish with a squeeze of lime or a creamy sweet corn risotto would also pair well.