Pinotage

Complex aromas of damson, mulberry and blackberry fruitare complimented by sweet roasted coffee bean and vanilla spice. The palate is beautifully balanced with ripe yet firm tannins, a velvety mouthfeel and flavours of dark cherry, plum, nutmeg, Christmas spices and a long decadent dark chocolate finish.

Ideal with hearty red meat dishes such as Osso Bucco, lamb, barbecues, curry, game birds, spare ribs and meat stews.