Shiraz

COLOUR Deep purple color with bright edge. NOSE Savory nose with floral hints of dried violets, plums, black cherries and notes of fraises des bois combined with black pepper, cinnamon and nutmeg. PALATE Ripe and bold dark fruit with savoury and spicy notes, think Cornas/Hermitage style, black pepper, rounded silky tannins, long powerful finish

FOOD PAIRING Fire roasted sirloin steak with an avocado salad. Crispy roasted goose with a plum reduction