Dry Blanc de Noir and Rosé (<5g/l or up to 9g/l if TA <2g/l lower)

This salmon-pink wine shows prominent aromas of red fruit, floral and hints of Turkish delight. On the palate it shows hints of pomegranate, sweet fruit and nougat, following through with an appealingly fresh finish.

This wine can be enjoyed at any occasion, on its own or with a variety of tapas, pan seared salmon, Mediterranean grilled vegetables or platters and sweet pastries.