Dry Sauvignon Blanc (<5g/l or up to 9g/l if TA <2g/l lower)

With the selection of the finest grapes, this Sauvignon Blanc bursts with crisp tropical fruit aromas and the sensation and softness on the palate give evidence of the great care throughout the winemaking process. Serve chilled with seafood and pasta dishes to complement both food and wine.

Seafood and pasta dishes