Bordeaux Blends (containing two or more of the following: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec).

Deep purple. On the nose summer fruits, cassis, fennel and the faintest hint of basil – all wrapped up in serious, warm, toasty oak. The palate is all about chunky, chewy, magically integrated tannin. This rewarding mouth-feel is complimented by concentrated flavours of youngberry, blueberry and wild mint.

Rack of Karoo lamb and pan-wilted garden fresh spinach.