Koelenbosch Pinorto

Port style (specify style: Ruby, Tawny, LBV, Vintage and Vintage Reserve)

Fermented in stainless steel tanks and matured in third fill French oak barrels. Well-balanced with nutty-caramel nuances which ends with a silky finish.

Serve at room temperature with matured cheddar/blue cheese, baked puddings & Soup.