Bordeaux Blends (containing two or more of the following: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec).

Deep ruby with an intriguing bouquet of concentrated cassis and blueberry with notes of tobacco leaf, baking spices and mocha. Complexity follows through onto the palate with layers of intense blackberry, cassis, black pepper and allspice, supported by structured, chalky tannins and well-integrated acidity.

Mushroom Risotto or Oxtail Gnocchi. Suitable for rich, hearty dishes.