Dry Blanc de Noir and Rosé (<5g/l or up to 9g/l if TA <2g/l lower)

Early morning machine harvested at 22°B. Juice is separated from skins after 6 hours skin contact and settled. Fermentation takes roughly 3 weeks to complete in stainless steel tanks. Merwida’s Vlei Vygie Pinotage Rosè is a beautiful light-pink colour, due to only 6 hours skin contact during the winemaking process. This wine boasts with a fresh bouquet of red fruits, strawberries and candyfloss on the nose. The Vlei Vygie Rosé is well balanced and makes for a perfect drinking wine for just about any occasion.

Enjoy this light and fruity wine with alfresco style meals