Dry Sauvignon Blanc (<5g/l or up to 9g/l if TA <2g/l lower)

Intensely aromatic and complex Sauvignon Blanc. The nose showcases lovely layers of aromatics like citrus, passionfruit, hints of black currant and herbaceous undertones. Lovely summer fruits and citrus notes follows onto the palate with an explosive acidity that makes this wine comes alive. Alcohol: 13.50 % Total Acidity: 6.42 g/L pH: 3.34 Residual Sugar: 2.70 g/L