Subtle notes of vanilla, red berry and prune on the nose. Red berry fruit flavours integrate with the gentle spiciness and velvety tannins. A wine with crisp acidity and a smoky and toasty finish.
Ready for your enjoyment or mature for another 6 - 8 years.
Enjoy with spare ribs, pepper steak or rich game such as ostrich carpaccio and medallions of kudu fillet.