Dry Sauvignon Blanc (<5g/l or up to 9g/l if TA <2g/l lower)

Comes from a cool-climate and is perfectly balanced with fruit and acidity. Lively citrus and goosberry flavours on the palate with a distinctive mineral core.

Our The Chosen Sauvignon Blanc can be served with seared salmon, BBQ chicken or sushi and salads.