Botrytised wine/Noble Late Harvest (>50g/l sugar)

Muscat D'Alexandrie noble late harvest exudes ripe pineapple and wildflower aromas with subtle botrytis notes. On the palate, it offers a refreshing balance of residual sugar and acidity, avoiding syrupiness. Elegant cool climate style with flavours of pineapple and roasted almonds, leading to a long, lingering finish.

This Muscat D'Alexandrie NLH pairs beautifully with creamy blue cheeses like Roquefort or Gorgonzola, which complement its pineapple and almond notes. It also matches well with almond-based desserts, such as a light frangipane tart, and can even enhance the flavours of tropical fruit salads or a delicate panna cotta.