Shiraz

Plum and mulberry aromas on the nose, wrapped in a warm embrace of cinnamon, anise, and pepper. The palate is full and enveloping, with well-integrated tannins adding depth. A seamless marriage of dark fruit and spice is complemented by a smoky, meaty edge. Excellently balanced and complex, this wine is a true reflection of Hartenberg’s unique terroir.

Biltong, rare roast beef with pepper sauce, nutty cheddar. Beef short rib on the barbecue.