Cap Classique and Méthode Ancestrale

A refined expression of Chardonnay, Cravate shows fine bubbles and a pale golden hue. Aromas of green apple, lemon zest, and white flowers are layered with hints of brioche and roasted almonds from extended lees contact. The palate is bright and elegant, with creamy mousse, citrus and orchard fruit, and a mineral-driven finish. Dry, precise, and poised — a Cap Classique of purity and finesse.

enjoy in victory or use in defeat, but Cap Classique and french fries are always a winning combo. Oysters are also highly reccommended