Cabernet Sauvignon

Colour: Bright red with a rich, deep hue. Bouquet: Dark fruit with bright notes of fynbos and graphite undertones. Taste: Complexity and great structure. Flavours of plum, black-currant and fig paste with a firm line of graphite adding a luxurious dimension to the palate.

Food pairing: Excellent enjoyed on its own or served with red meat dishes like ostrich, beef fillet or lamb It is also a great accompaniment to game fish like yellowtail or tuna