Vinification details
The Limited Release Red Muscadel is a rich, full-bodied dessert wine with raisin, cinnamon and Muscat aromas which embodies the essence of sweetness and warmth. The wine has a velvery texture and a persistent spicy finish.
contributes its unique terroir characteristics, resulting in a complex and harmonious blend
In the cellar, the wine was vinified with meticulous attention to detail, featuring extended lees contact to enhance the complexity and texture of the final product. This deliberate approach allows the wine to develop a rich, nuanced flavour profile, showcasing the best of each region distinct characteristics
The result is a wine that not only reflects the diversity of the Western Cape but also the careful craftsmanship of our winemaking team.
Best enjoyed as an asperitif or with cheese platter