Cabernet Sauvignon

Typical rich Christmas fruit cake, tea leaf and tomato plant with a light sprinkle of cinnamon and clove on the nose and palate. Lavish rich and ripe plum and berry flavours intermingle with a distinctly firmer spice and oak note. While the polished wood adds backbone, it is well integrated and seamlessly melded with the fruit, making for a sleek, textured and supple mouthful. Elegant, refined and yet so very drinkable. The finish is long and enduring.

Elegant enough to be enjoyed on its own, but also goes well with barbecued red meats and casseroles, venison, beef burgers, pizza and pasta dishes