Off-dry/Medium dry/Semi-dry White Varieties or Blends (up to 18g/l sugar) (Specify Varietal or blend)

BODY: This Riesling is light-bodied with a clean, precise texture. It glides across the palate with finesse, offering a delicate frame that highlights purity and freshness. TANNIN: Riesling typically has no tannin, and this wine is no exception. The focus is entirely on clarity, acidity, and aromatic lift. ACIDITY: Expect vivid, mouthwatering acidity. Think lime zest or green apple—bright and zippy, yet perfectly balanced by a touch of natural sweetness (10 g/L residual sugar). This gives the wine a tension that’s both refreshing and moreish.

Spicy Thai or Vietnamese cuisine Soft cheeses like Brie or Camembert Cured or smoked trout and salmon Pork belly or glazed ham Lemon tart or fruit pavlova