Dry Chardonnay (<5g/l or up to 9g/l if TA <2g/l lower)

The zesty minerality and acidity are imparted by amphora clay vessels. A delicate oak embraces playful aromatics. Notes of green apple, delicate pear, and a hint of vanilla, accompanied by a crisp, fresh structure with well-integrated tannins on the palate.

Fresh grilled kabeljou with asparagus and a lemon butter sauce.