Dry Sauvignon Blanc (<5g/l or up to 9g/l if TA <2g/l lower) (Pinot Noir) Unwooded any vintage

Cherry flavours greet you on the palate accompanied by dried-beef and savoury flavours, rounded off with the taste of fresh herbs. A subtle hint of forest floor underpins the earthy character of the cultivar, yielding a full juicy wine.