St Andrews Shiraz

Dry White Varieties (<5g/l or up to 9g/l if TA <2g/l lower)

At release, the wine has a concentrated ruby red colour with a dark mahogany hue to the edge. On the nose, the wine is complex and enticing with red berry fruits, dark chocolate, dusty spice, and hints of charcuterie, cigar box and roasted coffee. On the palate, the wine is rich and complex with layers of flavour. Dark berry fruits combine with lashings of coffee, chocolate and spice from high quality oak. The fruit and oak weight create a multidimensional palate which is defined with well-balanced, elegant tannins. This is a very generous wine with textural complexity and long, persistent flavours.