Dry White Varieties (<5g/l or up to 9g/l if TA <2g/l lower) (Other than above-mentioned classes)

Wine of Origin Sondagskloof Swartskaap From inception in 2006, Swarstkaap, the only single varietal wine in our portfolio, is recognised as one of South Africa's best in what is commonly described as a difficult cultivar. Typical of a European style Cabernet franc, it presents nuances of black olive and fynbos spice. 'Silky smoothness combines with power and length, well-judged oak. A keeper.' Platter's 2017 SA Wine Guide.